NANOTRIBOLOGICAL INVESTIGATION OF THE ROLE OF PROTEOGLYCANS IN BIOLUBRICATION

Seror Jasmine, Kampf Nir, Alice Maroudas, Jacob Klein

Research output: Contribution to journalConference articlepeer-review

Abstract

Articular joints in human body are uniquely efficient lubrication systems.. While the cartilage surfaces slide past each other under physiological working conditions (pressure of tens of atmospheres and shear rates up to 10(6)-10(7) Hz), the friction coefficient (mu) achieves extremely low values (down to 0.001) never successfully reached by mechanical prosthetic devices. Friction studies on polymer brushes attached to surfaces have recently demonstrated (17) their ability to reduce friction between the rubbing surfaces to extremely low values by means of the hydrated ions and the charges on the polymer chains We propose that the extremely efficient lubrication observed in living joints arises from the presence of a brush-like phase of charged macromolecules at the surface of the cartilage superficial zone: hydration layers which surround the charges on the cartilage macromolecules might provide a lubricating ball-bearing-like effect as demonstrated for the synthetic polyelectrolytes (17). In this work macromolecules of the cartilage superficial zone (aggrecans) are extracted from human femoral heads and purified using well developed biochemical techniques (20). The extracted molecules are then characterized with atomic force microscope (AFM). By means of a surface force balance (SFB) normal and shear interactions between mica surfaces coated with these molecules are examined focusing on the frictional forces between such surfaces at normal stresses similar to those in human joints.
Original languageEnglish
Pages (from-to)513-519
Number of pages7
JournalProceedings Of The 9Th Biennial Conference On Engineering Systems Design And Analysis - 2008, Vol 3
Publication statusPublished - 2009
Event9th Biennial Conference on Engineering Systems Design and Analysis - Haifa, ISRAEL
Duration: 7 Jul 20089 Jul 2008

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